Warming and nourishing hot noodle soup just what you want on a cold night! Bone broth can be purchased in packets at your health food shop (or even better home made). Konjac noodles comes from the Konjac plant in Japan, a type of fibre used as a noodle alternative thats gluten free, low carb and low calorie.
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Warming and comforting, this bolognese sauce is sure to please! Super easy to make and a great way to consume more herbs and spices with anti-inflammatory and antimicrobial benefits (i.e garlic, oregano, thyme, parsley).
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Asian inspired stir fry full of aromatic flavours and fresh herbs that doesn’t leave a heavy feeling in your gut! Spaghetti squash is simple to prepare, a versatile vegetable that can be used as a Gluten Free option and low carb base.
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(Also referred to as “purple” cabbage, as it loses it’s red colour when cooked). This tasty purple goodness wakes up tastebuds and supports digestive health! Sour and tangy with a pickled flavour that stimulate stomach acid and pancreatic enzymes, to help reduce bloating and indigestion.
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Theres nothing like the taste of stewed apple and cinnamon. If you’re a fan like me, you’ll love this easy topping for oats or yoghurt.
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Got sweet cravings after dinner? Try these healthy gummies that provide Type I and Type III Collagen (needed for skin strength and hydration), and are antioxidant rich (needed to fight oxidative stress).
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Simple and delicious pancakes with gut healing benefits of hydrolysed collagen and slippery elm bark powder (can’t taste either!). Giving you complete protein and beneficial fat from eggs and natural sweetness and fibre from berries!
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I’m a lazy cook. I love EATING and using food to help stop your cravings and constant hunger but I don’t want to spend hours in the kitchen cooking and cleaning (can I get a hands up?).
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Warming and nourishing like a hug in a bowl. Perfect for the cooler months with warming traditional herbs. Did you know? If you have a cold or flu, chicken soup is PERFECT to reduce sickness duration.
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Immune support is as important as ever, especially with the emerge of COVID-19. Here are my top 3 foods that boost immune function:
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